Reduced Secures $3.06 Million For Food Waste Powered Ingredients Portfolio
Danish foodtech startup Reduced has bagged €2.9 million in its latest funding round. Led by Vækstfonden and VÅR Ventures, participation was noted from existing investors Rockstart, Pollen Capital and multiple…
Mycorena Scoops $26.8 Million In Largest-Ever Nordic Vegan Protein Series A
Swedish startup Mycorena has announced the closure of a successful Series A funding round. Netting €24 million, it represents the biggest investment into alternative protein, within the Nordic sector. The…
Sweden, Finland, Belgium and The Netherlands join forces to promote organic
Sweden, Finland, The Netherlands and Belgium are joining forces to stimulate the sales of organic products. On February 1st the four European countries together will start a project that includes…
Tesco’s Wicked Kitchen Rapidly Expanding Globally: From Finland To Thailand
Wicked Kitchen, founded by brothers Derek and Chad Sarno, has wasted no time in breaking into new markets. The Tesco supermarket house vegan brand is stepping outside of its U.K.…
Finnish Researchers Develop Fungi-Based Egg White Alternative
A research team in Finland has created a new egg white alternative. The fungi-based development could represent the first of its kind. Precision fermentation was used to create the sustainable,…
Eco Life Scandinavia and the Nordic Organic Food Fair 2021 makes successful return after two-year break
Nordic Organic Food Fair Business was booming at the leading Nordic trade show for organic and sustainable products, which returned to MalmöMässan last week on 17-18 November. Attracting important buyers,…
Venner Nutrition introduces ‘box with a conscience’ to UK customers
Finnish social enterprise Venner Nutrition has teamed with online distribution partner Kerry’s Fresh to offer the UK’s first ‘food box with a conscience’ to families across the country. Available via…
Mycorena Unveils Fungi Fat Ingredient That Makes Vegan Steaks Juicy
Swedish startup Mycorena broadens its fungi-powered portfolio with a “breakthrough” fat ingredient that can help producers make juicy vegan steaks. Mycorena has “cracked the code” to fungi-powered fats, which will…
Eco Life Scandinavia and the Nordic Organic Food Fair 2021 makes successful return after two-year break
Business was booming at the leading Nordic trade show for organic and sustainable products, which returned to MalmöMässan last week on 17-18 November. Attracting important buyers, independent retailers, distributors, wholesalers,…
Industry in ‘high spirits’ as Danish Minister opens Eco Life Scandinavia
The Danish Minister for Food, Agriculture and Fisheries, Rasmus Prehn, opened Eco Life Scandinavia (ELS) and the Nordic Organic Food Fair (NOFF) with the message that ‘together we can, and…