Creating momentum: the year ahead for the OTB
Opening the Organic Trade Board (OTB) AGM & Member Briefing in March with a financial overview, Roger Kerr, financial director, told attendees that despite the...
Ukraine crisis: the industry responds
Following the Russian invasion of Ukraine, NPN rounds up collective action taken by UK food, health and beauty businesses during the early days of...
NATRUE will be at Natural & Organic Products Europe 2022
NATRUE will be back at Natural & Organic Products Europe (NOPE), UK’s leading trade show for natural, organic, and sustainable products, which will take...
London’s Biggest Burger King Restaurant Is Going Fully Vegan For One Month Starting Today
Fast-food giant Burger King U.K. is converting its Leicester Square branch into a 100% plant-based restaurant, from today, March 14 for an entire month....
In bloom: organic beauty and wellbeing hits new highs
Rosie Greenaway casts her eye over the Organic Beauty & Wellbeing Market Report 2022
In the Organic Beauty & Wellbeing Market Report 2022 (OBWMR) Soil...
Perkier announces carbon neutral status
As part of its mission to become a Net Zero company by 2030, healthy snack bar brand Perkier has announced it is now carbon...
Nestlé Announces New $73 Million Serbian Production Facility For Plant-Based Garden Gourmet Brand
Nestlé has revealed it will be opening a new production plant in Serbia. The $73 million facility is in progress, with the first phase...
Unilever ramps up nutrition portfolio targets and performance reporting after investors turn up heat...
In recognition of mounting pressure from its investors, Unilever will be the first global food company to publicly report the performance of its product...
Here’s What War In Ukraine Means for the Global Food Supply
The Russian attack on Ukraine is being felt around the world as world leaders, businesses, NGOs, and concerned citizens rush to support the besieged...
RIFCo vibrant redesign aims to attract younger audience
The Really Interesting Food Company (RIFCo) – which has been creating vegan, free-from dishes for over 20 years – has undergone a transformation to...
2022 Beauty Shortlist Awards see indies rising to the top
The winners of the Beauty Shortlist Awards 2022 have been announced, with successful many Formula Botanica graduates winning awards this year, including Orn Kuu,...
Organic Food Iberia: «Organic is no longer an option, it is essential»
Carsten Holm is the director of Diversified Communications UK, one of the Europe’s leading trade fair organizers with a national and international focus on...
Oligarchs resign from board of Holland & Barrett owner
Mikhail Fridman (main image) and Petr Aven (below) have resigned from the board of Holland & Barrett owner Letterone – which purchased the health...
Organic movement calls for increased support for organic farming in CAP strategic plans
The organic food and farming movement published its assessment of the support for organic farming in draft Common Agricultural Policy Strategic Plans 2023-2027 (CAP...
SA demands Government action over ammonia
Together with The Woodland Trust, WFF, RSPB, ClientEarth and Plantlife International, the Soil Association (SA) has written to the Government raising concern over its...
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Israel Pledges $4.8 Million To Educating Its Future Generations Of Climate...
Israel’s Environmental Protection Ministry disclosed at the end of last year how it intends to fight the climate crisis: with a generous budget for...
