‘Unifying’ Organic Food Iberia event attracts over 5,000
Organic Food Iberia, Spain’s first major organic event, attracted 5,240 attendees for its inaugural edition in Madrid last month.
Denmark’s new centre-left Government pledges to double organic by 2030
Denmark’s incoming Social Democrat government has agreed with its other centre-left partners to double organic food consumption and production in the country by 2030.
10 take-aways from this year’s European Organic Congress
IFOAM EU has gathered together the top ten take-aways from last week’s 2019 European Organic Congress, held in Bucharest, Romania.
How worried should the organic industry be about the ‘natural pretenders’?
New research suggests that European consumers often regard ‘natural’ as more trustworthy than organic. So, how worried should the organic industry be about the “natural pretenders”? asks Jim Manson
Power Plant: PBFA debuts branded grab-n-go station
US trade body the Plant Based Food Association has launched a new branded grab-n-go fixture to meet growing demand for plant-based food and snacks on college campuses, retail sites and…
Denmark revises down organic share figure, despite another year of strong growth
Despite another year of good growth for Denmark's organic industry, organic's share of total food and drink has been revised down.
Sprouts Farmers Market hires former 99 Cents Only CEO for top job
US natural food retailer Sprouts Farmers Market has appointed the former chief executive officer of the price-point retailer 99 Cents Only Stores, Jack L Sinclair, as its own CEO.
‘Big, unrealised potential’ for Spain to gain ground in organics
Spain has an opportunity to fulfil "big, unrealised potential" in its organic industry, says Euromonitor International's David Hedin.
Shit shouldn’t happen: Paradiset’s message to mainstream food retailers
Radical Stockholm-based food retailer Paradiset City won this year's Eco Prize at the White Guide Green gala on June 12.
How to become the leading organic nation in the world (by the country that is)
Last year, thanks to a doubling of organic food sales in just four years, organic’s share of total food and drink sales in Denmark reached a remarkable 13.3% – an…
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