Food and Drink

Bringing the natural and organic products industry the latest food and drink news from around the World.

EU rejects dairy descriptions but allows meaty terms for plant-based products

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The European Parliament has voted to ban dairy-related terms being used for plant-based alternatives but has given the go-ahead for meat-related descriptions. The vote on...

EU Parliament Rejects ‘Veggie Burger Ban’ But Supports ‘Dairy Ban’ Against Vegan Producers

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The European Parliament has voted to reject a ‘veggie burger ban‘ forbidding vegan producers from using terms like ‘burger’. However, while MEPs voted against this...

Rude Health revitalizes breakfast

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Rude Health has unveiled its new and revamped range of mueslis, granolas and porridges with simple front of pack functional health messaging which it...

Regenagri announces members of new governance group

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The recently established global regenerative agriculture initiative regenagri has announced the members of its new governance team — a group of pioneering organizations who...

Europe’s Vegan Meat And Dairy Market To Hit €7.5 Billion By 2025

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Europe’s vegan meat and dairy market is set to hit €7.5 billion by 2025, according to a new report. ING published its Growth of meat and...

Spanish plant-based meat brand enters UK market

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Spanish brand Heura has launched in the UK ­- initially into The Vegan Kind and Planet Organic – with its range of 100% plant-based...

Vegan Fish Meals Launch In Canada As 40% Of Canadians Eat More Plant-Based Food

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Vegan fish-based entrees and appetizers are now available more than 600 stores across Canada. Good Catch Foods, which makes the products, says 40 percent of...
Greek-Nordic

Join the first Greek-Nordic trade week

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From 16 -20 November we invite you to join us at the 1st Greek-Nordic Trade Week and discover the true essence of natural Greek...

CAP proposals “A complete failure of the political class”

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We are at an important moment in CAP negotiations. IFOAM Organics Europe and the European organic movement are calling for a more ambitious CAP...

Baobab-based jams Chosan by Nature

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Artisan food brand Chosan by Nature has launched a new line of natural jams made using baobab sourced from women farmer’s coops in Africa,...

Kroger Expands Plant-Based Brand After Exceeding $2.5 Billion In Sales

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Supermarket giant Kroger has announced it will launch more than 50 new plant-based products under its Simple Truth line by the end of the...

Let’s act now to prevent a Brexit catastrophe for the organic industry

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Roger Kerr, CEO of OF&G, explains why we must act now to prevent a post-Brexit catastrophe for the UK’s organic industry. The organic sector faces...

47% Of Americans Started Eating More Plant-Based Food During COVID-19

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Almost half (47 percent) of Americans have started eating more plant-based food amid the COVID-19 pandemic, says new research. Conducted by OnePoll on behalf of Herbalife...

Plant-based brands among Tesco’s new Incubator cohort

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Plant-based products and sustainability feature prominently in Tesco’s new cohort of Incubator brands announced today. The seven new brands to benefit from a full...

Asda Cuts Prices On Free-From Food To Make It More Accessible

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Asda has reduced the prices of free-from foods in a bid to make them more accessible. The retail giant is investing £6.17 million in ‘ensuring...