The Vegan Kind sold by administrators
UK online plant-based supermarket The Vegan Kind (TVK) has been sold in administration to Lillie SPV Limited in a pre-pack transaction. The Glasgow-based business and its assets were sold immediately…
Whole Foods Market partners with NOPEX for meet the buyers initiative
Natural & Organic Products Europe (NOPEX) has announced a major new initiative to help connect natural and organic food, drink, beauty and health brands with leading health food retailer, Whole…
Natural Products News’ Spotlight series
Natural Products News shines a spotlight on a handful of the latest launches, campaigns, award wins and more from natural and organic brands and businesses. Start-up The African Foodie has…
B’liev Plant-Shakes
The tastiest all-natural plant-shake on the market. It’s vegan, plant-based and tastes great. Combining four types of plant-protein – fava bean, flax seed, pumpkin seed and pea protein. No whey,…
Biona Organic Desiccated Coconut
A new addition to the award-winning Biona coconut range. Biona Desiccated Coconut is made from 100% fresh organic coconut kernel. Naturally high in fibre, this product adds a crisp texture…
Amisa Sundried Tomato Ciabatta & Amisa Seeded Breakfast Rolls
Amisa introduces two new additions to its best-selling breakfast range; Sundried Tomato Ciabatta and Seeded Breakfast Rolls. These organic and certified gluten-free products address the growing demand for naturally gluten-free…
ProVeg Incubator welcomes first Ukrainian start-up
Thirteen plant-based food and drink start-ups have joined ProVeg Incubator’s alternative protein programme, including for the first time a Ukrainian company. Green Go, the Kyiv-based start-up, specializes in plant-based alternatives…
Beyond Meat Cuts 19% of Workforce As Sales Lag
In an expected move as sales continue to miss targets, U.S.-based Beyond Meat has announced layoffs affecting 200 employees. The layoffs at Beyond Meat include Deanna Jurgens, chief growth officer…
World Food Day: More consumers change diets for environmental reasons and to help prevent climate change
New findings released by the Marine Stewardship Council (MSC) show that more people are changing their diets to protect the environment as their worries over climate change grow. The study…
BioRestauración begins its second phase with a hundred participants
El concurso de cocina ecológica para profesionales y amateurs, BioRestauración, alcanza su tercera edición y se abre a todo el ámbito nacional. De los candidatos seleccionados, 15 proceden de fuera…