Rubén Martínez: “We have to communicate in a real way the benefits of organic production”
Desde 2002, Rubén Martínez dirige el Grupo Avícola Rujamar, la primera empresa avícola nacional en crear un modelo alternativo y sostenible para la producción campera y ecológica de huevos 100%…
New Zealand’s Off-Piste Provisions Explores Vegan Meat Made From Fermented Food Waste
In a bid to bring more sustainability to New Zealand’s food system, the country’s Off-Piste Provisions is collaborating with food tech experts to produce plant-based protein from fermented agricultural byproducts.…
The Health Store bought out by Queenswood owner
Hunt’s Food Group, owner of Queenswood Natural Foods, has stepped in to purchase The Health Store (THS), which along with Tree of Life went into administration on 22 August. The…
Higher Nature and Peppersmiths sold, administrator confirms
Following the news that Tree of Life and The Health Store – owned by Health Made Easy Group – have entered administration, Interpath Advisory, the company now managing the ‘affairs,…
Climate Activists Sue U.K. for Not Effectively Tackling Its Meat and Dairy Problem
Is England perpetuating the climate crisis by not having a plan to reduce meat and dairy consumption? A group of activists thinks so. Members of the marketing campaign group Feedback…
NKD Living in new deal with H&B
Indie sugar alternative brand NKD Living has announced that it will be the exclusive supplier of erythritol products to Holland & Barrett (H&B) following a new agreement with the retailer.…
NEXTY finalist Prevail Jerky proves allergen-free snacks can be tasty too
It's a family affair for this clean-label, 100% grass-fed meat snack brand. New Hope Network Read More
Heavy Metals, Microplastics, Driving Asia’s Shift to Plant-Based Seafood: Report
In the first survey of its kind, leading protein think tank Good Food Institute APAC identified key factors sending Asian consumers toward plant-based seafood options. Consumers across Singapore, Thailand, Japan,…
Fonterra Supplies 30% of the World’s Dairy. Now It’s Adding Precision Fermentation Whey.
New Zealand dairy giant Fonterra and bioscience company, Royal DSM, have launched a precision fermentation startup to create sustainable dairy proteins. The “complementary” nutrition company comes three years after Fonterra…
Ivy Farm Opens the Largest Cultivated Meat Factory in Europe
The first cultivated meat pilot plant of its kind in the U.K. is now open. Ivy Farm says its new 18,000-square-foot Oxford cultivated meat plant can produce nearly three tons…