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Bringing you the natural and organic products industry’s leading commentators and opinion formers from around the World.

Craig Sams interviewed by Patrick Holford

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Rosie Greenaway extracts highlights from Patrick Holford’s interview with organic pioneer Craig Sams on his podcast, Simple wisdom for a healthy life Organic pioneer Craig...

Fika with Daniel Tadic

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Welcome to our new interview series Fika with. In the run up to Eco Life Scandinavia and the Nordic Organic Food Fair which return...

Navigating Natural & Organic: Julia Illera, Euromonitor International

The natural and organic industry is continuously growing and shifting, with new trends, regulations, products and practices being introduced into market everyday. How does...

Will We Ever See a Sugar Tax in Australia?

Ah, sugar. Along with saturated fat and salt, it’s earned itself a bad reputation over the years. And arguably for good reason. While some...

The Big Interview: Mark Smith

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The Big Interview: welcome to our New Q&A Series brought to you by Organic Food Iberia and Eco Living Iberia In the run up to...

How The Vegan Society volunteer scheme thrived during COVID

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Kaya Gromocki, volunteering and engagement officer, The Vegan Society, explains how remote working during the pandemic has opened up a new pool of volunteers,...

Navigating Natural & Organic: Elisia Gray, LUSH Cosmetics

The natural and organic industry is continuously growing and shifting, with new trends, regulations, products and practices being introduced into market everyday. How does...

CBD brands can’t trade on curiosity forever

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CBD brands should prioritize building trust over following trends, argues Natalie Redford, creative strategist for branding agency Robot Food. I work as a strategist for...

Navigating Natural & Organic: Lindsay Carroll, National Retail Association

The natural and organic industry is continuously growing and shifting, with new trends, regulations, products and practices being introduced into market everyday. How does...

100 days of African sunshine

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Rob Fletcher, founder of artisan sauce brand Dr Trouble, explains why every business should care about ethical production in the food industry. There’s no doubt...

Navigating Natural & Organic: Sarah McKee, Nielsen

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The natural and organic industry is continuously growing and shifting, with new trends, regulations, products and practices being introduced into market everyday. How does...

Food, drink and wellness trends for 2021

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Tenna Annette, co-founder and raw food expert at Purearth, discusses food, drink and wellness trends for 2021. Never has there been a greater awareness of...

A vaccine on its way – where now for vitamin D and COVID-19 research?

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With the news that a COVID-19 vaccine might be available as soon as the beginning of December, where does that leave research into the...

Navigating Natural and Organic: Michael Fox, Fable Food Co.

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The natural and organic industry is continuously growing and shifting, with new trends, regulations, products and practices being introduced into market everyday. How does...

Sustainable packaging for a natural beauty industry

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Cosmetics products come in all shapes and sizes. From face moisturizer and serum, to hair gel and toothpaste, the industry is expansive. Back in...