Currently, the most common way to obtain the food that reaches stores and supermarkets is through the production system that we call conventional. In this method, modern technologies such as agricultural machinery, chemical fertilizers and pesticides are used, with the aim of increasing crop production and homogenizing the final appearance of the products. This makes it possible to produce food efficiently and economically, and offer a wide variety of products throughout the year.
La entrada Convivencia de cultivos ecológicos y convencionales se publicó primero en Bio Eco Actual.
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