EU consumers want to eat more sustainably but face hurdles – and price is still the biggest
Most EU consumers are open to eating more sustainably but face hurdles…
Landmark moment: EU sets “25% organic by 2030” target
The European Union’s landmark Farm to Fork strategy, published yesterday, sets in…
Here to stay: Demand for immunity products ‘to be sustained long-term’
The acceleration in demand for immunity boosting products reported during the coronavirus…
Sector ‘working tirelessly’ to ensure organic food reaches the tables of EU citizens
Europe’s organic sector is “working tirelessly” to ensure that organic food continues…
Europe’s organic market grows 8% to be worth EUR40.7 bn
The organic market in Europe grew by 7.8% in 2018 to be…
CBD safety warnings: Reasonable grounds for concern, or stalking horse?
Are recent interventions by regulators in Europe and the US over the…
10 take-aways from this year’s European Organic Congress
IFOAM EU has gathered together the top ten take-aways from last week’s…
European retailers make decisive shift to responsible sourcing
Retailers in five major European markets are making a decisive shift to…
Europe’s organic market grows 11% to be worth €37bn
Europe's organic market grew 11% in 2017 to be worth 37 billion…
Brexit no-deal threat to ‘fragile and highly interdependent’ food supply chains
As the EU’s chief Brexit negotiator Michel Barnier spoke today of “huge…