74% of Americans Don’t Think Eating Meat & Dairy is Linked to Climate Change – New Poll
3 Mins Read Around three-quarters of Americans don’t think eating meat and…
German MPs Propose Tax Cut on Plant-Based Milk to Reach Price Parity with Dairy
3 Mins Read German MPs Tim Klüssendorf (SPD) and Bruno Hönel (Green…
What’s Going On With Oatly? Unraveling Recent Developments and Controversies
10 Mins Read As a company, Oatly isn’t a stranger to controversy.…
From Beans to Buildings: Scientists Recycle Coffee Grounds To Make High-Performance Eco Concrete
3 Mins Read A team of engineers at Australia’s RMIT University has…
Singapore’s HAPPIEE! Launches Vegan Shrimp & Squid With British Retailers Tesco and Ocado
3 Mins Read Singaporean plant-based brand HAPPIEE! – a subsidiary of Growthwell Foods…
Protein Reinvented: Vegbloc’s Fresh and Healthy Approach Targets The Time-Strapped and Planet-Conscious
6 Mins Read It’s not tofu or tempeh, and don’t call it…
‘Unprecedented and Unnecessary’: Industry Responds To FDA’s Proposed Plant-Based Milk Labelling Guidance
6 Mins Read One of 919 respondents to the proposed plant-based milk…
50% of Asia’s Protein Must be Animal-Free by 2060 To Reach Net Zero
6 Mins Read Countries in Southeast Asia and Asia-Pacific must increase their…
The Most Powerful Emotion Driving Climate Change Activism is Anger, Says New Report
3 Mins Read Of five emotions analysed by a new report in…
The World’s First 100% Cultivated Meat Butchery Is in the Works in Canada
4 Mins Read Canadian cultivated meat startup The Better Butchers has revealed…