The New York City-based cult favourite burger restaurant Shake Shack recently announced a pilot of sustainable AirCarbon cutlery and straws at six Shake Shack locations across the U.S. Joining forces with Restore Foodware, the world’s first regenerative foodware brand, Manhattan-based Shake Shack plans to test sustainable AirCarbon utensils across its restaurants in the U.S.
The post Carbon-Negative: U.S. Burger Restaurant Shake Shack Tests Regenerative Cutlery Made From AirCarbon appeared first on Green Queen.
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