The European Commission will propose a revision of the Food Waste Directive to reduce by 30% the food that is thrown away in homes, restaurants and supermarkets by 2030 . In the field of manufacturing, transformation and processing, a reduction of 10% is expected. The measure is part of a broad legislative package on agriculture and the environment that will be presented in Brussels on Wednesday.
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La Comisión Europea propone reducir en un 30% el desperdicio alimentario en hogares, restaurantes y supermercados
The European Commission will propose a review of the Food Waste Directive to reduce by 30% the food thrown away in homes, restaurants and supermarkets by 2030. In the field of manufacturing, transformation and processing, a reduction in 10% The measure is part of a broad legislative package……
Bio Eco Current Read More
The entry The European Commission proposes to reduce food waste in homes, restaurants and supermarkets by 30% was first published in Bio Eco Actual.