Bio Eco Actual celebrates 10 years of Organic, Independent and Free Information
Bio Eco Actual, the European publication specialized in organic food and cosmetics,…
76% of Swedish consumers want to abolish VAT on sustainability labelled food
Three quarters (76%) of Swedish consumers think it is a good or…
OPTA Europe welcomes the Polish Chamber of Organic Food (PIZE) as new member
OPTA Europe announces that the Polish Chamber of Organic Food (PIZE) has…
UNESCO Global Geoparks as a strategy to promote ecological and sustainable agriculture
El concepto de Geoparque surgió en 1996 como una idea que unía…
The Ecomil Keto range, awarded at the Natural & Organic Innovation Awards 2023
Las bebidas vegetales low carb Almond Nature Keto Bio y Coconut Nature…
Natural & Organic Products Europe provides a “vavavoom of energy” for the industry
The sustainable industry came together for the 27th edition of Natural &…
Catalonia exceeds 5,000 organic operators in 2022
“En 2022, el número de operadores ecológicos de Cataluña creció un 1,6%,…
The Molsa Cooperative joins forces with NaturaSì
La cooperativa de tiendas bio Molsa une fuerzas con NaturaSì, empresa líder…
Bio Eco Actual celebrates 10 years of ‘bio’, independent and free information
Bio Eco Actual celebra 10 años de información ‘bio’, independiente y gratuita…
Biosabor presents Fusiona, a range of organic products with Gemma Mengual as ambassador
Biosabor, marca líder en el cultivo ecológico y gazpacho fresco natural de…