Dulcinea Ortiz Merín (1979, El Toboso, Toledo) describes herself as a rural entrepreneur and a creator of sustainable realities. She is the CEO and founder of Biofood Network®, a network that aims to make organic food accessible and sustainable in any rural area of Spain through digitalisation. Chemical engineer by training, after working for 15….
La entrada Dulcinea Ortiz (Biofood Network®): «Through ecommerce, we connect local producers and farmers with the end consumer» se publicó primero en Bio Eco Actual.
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