Mumbai To Go Net-Zero: ‘We Don’t Have The Luxury Of Time’
In a South Asian first, Mumbai has announced plans to go net-zero…
London’s Biggest Burger King Restaurant Is Going Fully Vegan For One Month Starting Today
Fast-food giant Burger King U.K. is converting its Leicester Square branch into…
Relocating Farmland Would Reverse 2 Decades-Worth Of CO2, Study Finds
New research suggests relocating farmland could increase carbon sequestration and biodiversity while…
Australian Consumers Not Confused By Plant-Based Foods, New Study Concludes
A new study from the Institute for Sustainable Futures (ISF) has determined…
Sunfed Launches New ‘Bull-Free’ Plant-Based Diced Beef In New Zealand
Sunfed has added to its portfolio of realistic plant-based meat products with…
Nestlé Announces New $73 Million Serbian Production Facility For Plant-Based Garden Gourmet Brand
Nestlé has revealed it will be opening a new production plant in…
Goodmylk Acquires PRO2FIT To ‘Make Plant-Based Nutrition Accessible To Everybody’
Indian plant-based dairy startup Goodmylk has acquired domestic nutrition brand PRO2FIT. The…
Here’s What War In Ukraine Means for the Global Food Supply
The Russian attack on Ukraine is being felt around the world as…
‘Historic’ UN Resolution Aims to End Global Plastic Pollution
In what’s being hailed as an historic moment in the fight against…
New AU$378 Million Project Launches To Transform South Australia Into A Plant Protein Manufacturing Powerhouse
Australian Plant Proteins (APP) is leading a project to quadruple the animal-free…