Power of the plate: How America’s food system has led to an epidemic of chronic disease – and what to do about it
A new white paper released by Rodale Institute and The Plantrician Project reveals how the…
New probiotics guidelines ‘ignore scientific advice’, NPA warns
New advice from the American Gastroenterological Association (AGA) that people suffering common…
Plant-based meat sales rose 23% when sold in the meat aisle
A study by US trade group the Plant Based Foods Association in…
Beyond Meat partners with tech giant Alibaba to fast track China market entry
US plant-based protein maker Beyond Meat has unveiled a new partnership with…
How to be a joined-up vegan (with some help from HappyCow)
Global vegan restaurant recommendation and review website HappyCow has come up with…
We won’t sell it: Waitrose ups the ante in fight against lower-welfare US food imports
The newly installed boss at UK supermarket Waitrose has added to a…
Giovanni reaffirms mission to ‘bridge gap between natural and salon-quality’
In 2020, California-headquartered ‘eco chic’ beauty brand Giovanni says it is busy…
USA and Taiwan sign organic equivalency deal
The United States and Taiwan have signed a new organic equivalence arrangement…
Expo East 2020 cancels, organiser announces ‘Spark Change’ digital events
The 2020 edition of Natural Products Expo East, due to have been…
High trust in organic during Covid helped produce sales soar by 50%
High levels of trust in organic during the Covid-19 crisis helped produce…