Is Using Insects for Protein A Terrible Idea? Here’s What You Need to Know
3 Mins Read Using insects as a source of protein has gained…
Danone Makes Its Second Alt-Milk Investment In a Month With Minority Stake In Imagindairy
3 Mins Read Danone Manifesto Ventures, the corporate venture arm of the…
Food Innovation Leaders Gather in Washington D.C. to Promote Alternative Proteins
3 Mins Read A delegation of food innovation leaders, CEOs, scientists, entrepreneurs,…
Vegan Meat Company Fenn Foods Becomes Australia’s First Carbon-Neutral Food Producer
3 Mins Read Queensland-based plant-based foods production company Fënn Foods has become…
Heura’s New Patent-Pending Tech Makes Its Clean Vegan Meat Even Healthier
3 Mins Read Barcelona-based plant-based food tech startup, Heura, has unveiled its…
Japanese Vegan Food Manufacturer 2foods Makes Its U.S. Debut
3 Mins Read Japanese vegan food CPG brand 2foods, which offers plant-based…
Want to Build Lean Muscles? Try Mycoprotein Instead of Meat
3 Mins Read A vegan diet rich in mycoprotein, the natural high-fiber…
This Lululemon T-Shirt is Made From Bio-Based Nylon
2 Mins Read Activewear giant Lululemon has announced the launch of a…
Cult Ice Cream Brand Coolhaus Debuts Animal-Free Dairy Range Across Hong Kong
3 Mins Read Cult Californian artisan ice cream maker Coolhaus launched its…
Karana Announces Global Expansion for Sustainable Jackfruit Meat: ‘Simply No Better Crop’
3 Mins Read Singapore-based start-up Karana is aiming to make jackfruit a…