Perfect storm: Understanding why plant-based is suddenly under attack
The explosive growth of the plant-based food sector is creating the biggest disruption to the food industry in half a century. The figures alone are dizzying. According to a new…
Meet Qwetch
Interview with Sarah Cadoret, Qwetch Tell us a bit about your company The story of Qwetch began when Stéphane Miquel travelled to Danian in China with friends, and met the…
Meet Wholey
Tell us a bit about your company Wholey was launched in 2017, by a group of four life-long friends with competitive sports backgrounds and a passion for all things food!…
Meet Vegan Delights, Sweden’s 100% Plant-Based Willy Wonka Factory
There’s now a chocolate factory inspired by Willy Wonka and it’s 100% vegan. Started in a small kitchen in Uppsala, Sweden, Vegan Delights has just opened up its factory doors…
Meet HUJ Foods
Tell us a bit about your company In 2016, Alice, the founder and CEO of HUJ, started eating plant based. She found that the vegan spreads on the market were…
Meet Eco Warehouse
Interview with Ellen Visser, Eco Warehouse Tell us a bit about your company We are an European distributor, specialized in sustainable non-food products. Our products are zero-waste, a plastic free…
Meet WeZoop
Interview with Kalina Momchilova, CEO, WeZoop Tell us a bit about your company WeZoop is a start-up venture developing a healthy food for ageing society. In 2020, Sima Girzadaite cofounded…
Meet Dr. Isla
Interview with Kalina Momchilova, Managing Partner, Dr.Isla Tell us a bit about your company The idea for Dr. Isla was born during a conversation between friends sharing parenting challenges that…
Meet SWICILY
Interview with Patricia de Middel Puch, SWICILY Tell us a bit about your company As a mother of four and engaged, I decided a couple of years ago it was…
Meet Silcare
Interview with Monika Fidos, Silcare Tell us a bit about your company Silcare is a Polish company specializing in UV- and LED-curable products, as well as, body, hand, foot and…