Celebrity-Backed NotCo Brings Its AI-Developed Vegan Chicken to Burger King
Chile’s NotCo expands its presence in its backyard with new vegan chicken…
Plant-Based Meat Is the Best Investment to Slow Climate Change, Report Finds
While experts continue to argue over whether or not plant-based meat is…
What Is Tempeh? The Indonesian Vegan Protein Benefits Explained
Haven’t heard of tempeh yet? This vegan protein is full of benefits…
3 Italian Eco Entrepreneurs Changing The Future Of Fashion You Need To Know
Italy has long been synonymous with luxury fashion and globally-recognised design talent.…
Funding to Curb Methane Emissions Doesn’t Measure Up to the Risk, Report Finds
New research on methane—a greenhouse gas that traps more heat than CO2—shows…
Ready to Replace Your Latte’s Oat Milk With Chickpeas? This Company Says They Froth Better.
Could your next dairy-free latte be made with chickpea milk instead of…
California Sets a Precedent With the Nation’s Toughest Plastic Pollution Legislation
Aggressive new California legislation passed and signed into law by Governor Gavin…
These 10 Startups Will Change How We Grow and Eat Food
These food startups selected as finalists in Thought For Food's 2021 Challenge…
Vegan Food Gets Protection In India, a Labeling Blow in France
What exactly is vegan food? While France moved last week to ban…
What Are Lupin Beans? Meet The Superfood Transforming Vegan Food, From Milk to Meat
What are lupin beans? Meet the legume creating sustainable vegan meat and…